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Brunch
Pappila’s summer morning brunch will be served again 30.8.-7.9. Brunch is served from 9:00 to 13:00.
Brunch is served to the table on three-tier stands.
We cater for common dietary requirements when reserved in advance.
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Shrimp skagen on archipelago bread with grandma’s pickled cucumber (L)
Jukola cheddar, semi-dried tomato, roasted walnut, basil & hot honey (L,G)
Confectioner’s feta & vegetable quiche with pickled onion (L,G)
Confit chicken and citrus gel (L,G)
Chia pudding with mango purée and fresh strawberry (L,G)
Baker’s freshly baked cinnamon bun (L)
Passion–maple syrup juice, cold brew iced tea & flavored water (M,G)
Coffee & tea
Reserve your spot using the form below:
